I decided that the first recipe this year would be a real one for men. You know what – first a man. Not only is this recipe truly masculine, but it was made by a man for me and the readers of my blog. I have mentioned many times that I am weak on men who cook and I take my hat off to all of them. So this year I decided to host three musketeers on the blog, and I will present the first one to you today. It’s about blogger Darko, who writes Darko’s web cookbook. His recipes are imaginative and he likes to experiment, and he prefers savory dishes. When we arranged to host, I gave him a free choice in terms of recipe, although I secretly hoped he would prepare a delicious burger. I can’t describe to you my enthusiasm when he sent me the recipe and photos !! I can’t wait to try it! And now I leave the word to Darko, whom I would like to thank once again for the visit and the wonderful recipe.

  • 450 g minced pork
  • 200 g sour apples (peeled and grated)
  • 5 g of fresh parsley
  • 50 g of cheese with noble mold
  • purple onion
  • tomato
  • greens
  • hamburger pastries
  • 25 g butter
  • mustard
  • salt, colored pepper, dried saffron, ground red pepper

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