“you eat with your eyes first” is my belief when it comes to baking so i always aim to make pretty looking (of coz delicious) …
Sakura Cherry Blossom Roll Cake

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sakura mochi is eaten during the cherry blossom viewing festival as well as hinamatsuri (girls’ day) in japan. there are generally two kinds of sakuramochi …
this is a white chocolate cheese dessert and biscuit base with sakura jelly. recipe can be found here.
i made kanto style sakuramochi over the weekend. as you know, there are two styles of sakuramochi – kansai (western japan) and kanto (tokyo & …
its impossible to find shiro-an locally, not to mention sakura-an therefore when i chanced upon a recipe i was really happy. sakura-an is cherry blossom …
its funny how things work sometimes. pickled sakura used to be one of my most sought-after baking ingredients until i managed to find it on …
the first half of 2014 went by in a blur. i felt that i haven’t been baking much but looking back, i actually made tons …
has it been 3 months already? my apologies for the lack of posts, guys, and happy new year! i’ve had a few concerned emails asking …